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Medicinal Herbs & culinary therapy

Families were far more rooted in nature and frequently turned to traditional herbal remedies before modern medicine (i.e., the pharmaceutical business) was developed. Even though many of these herbal cures have now been proven to be successful through scientific investigation, the majority of modern people have lost touch with nature's natural healing abilities. This course is founded on the idea that the most efficient approach to reestablish harmony between mind, body, and spirit is through positive lifestyle changes combined with the profound healing potential of herbal remedies. On a more practical level, you will learn the knowledge and abilities necessary to prepare and use herbal treatments at home in this course.

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Syllabus

Cultivating and Identifying Herbs
Seasonal Herbs
Drying and Storing Herbs


Infusions, Decoctions, and Tinctures
Capsules, Compresses, and Poultices
Massage Oils
Herbs for Common Ailments

Preventative Herbal Medicine
Herbal Remedies
Essential Oils
Safe Herbs for Babies and Children
Culinary herbs identification
Culinary cookery

  • Course Code: DRV/MHCT/05/22
  • Course Duration: Up to 1 Month
  • Batch size: 12
  • Qualification: Graduates /Health professionals
  • Assessment: Skill development council Agency
  • Recommended Resources: Up on request